| Specification sheet - Semidried tomatoes in sunflower oil |
| 1. Product features |
| Ingredients |
Semidried tomatoes (70%), sunflower oil (28%), salt (<2%), garlic (<1%), oregano (<1%), lactic acid (traces) |
| Net weight |
1 Kg |
| Storage conditions |
4-7°C |
| Shelf life |
5 months / 1 week after opening (covered with oil) |
| 2. Nutritional values - Avarage values for 100g of product |
| Energy |
-- |
| Proteins |
-- |
| Carbohydrates |
-- |
| Fats |
-- |
| 3. Chemical data - average values for 100 g of product |
| Moisture |
-- |
| Dry matter |
-- |
| Fat matter |
-- |
| Fat matter on dry content |
-- |
| Ph |
-- |
| 4. Microbiological data - average values for 100 g of product |
| Coliform count |
-- |
| Escherichia Coli |
-- |
| Staphylococcus Aureus |
-- |
| Yeast and mould |
-- |
| Lysteria monocytogenes |
-- |
| Salmonella |
-- |
| 5. Logistic data |
| Net weight unit |
1 Kg |
| Package material |
Plastic Tray |
| Units per carton |
-- |
| Cartons per pallet |
-- |
| Units per pallet |
-- |
| Net weight pallet |
-- |
| 6. Cooking instructions |
| |
| 7. Thawing out instructiones |
| |
| 8. Notes |
| |
